Food & Drink / Features

If you’re a foodie who loves to travel, there are few things more exciting than visiting new places and sampling as many dishes as you can. While going to a restaurant for a sit-down dinner can be fun, many of the best meals can be found on the streets, whether...

Over the last few years, dinner parties have started to see a cultural revival. As restaurant bills have started to rise in price, younger generations are becoming more interested in hosting home-cooked gatherings, which also make for great shared experiences on...

Whether you’re after a traditional pub roast or a restaurant serving Sunday lunch in style, you've come to the right place. Sunday lunch. There’s nothing quite like it. An elemental meal, one that Londoners take incredibly seriously. Debates about what constitutes the...

In 2026, the world’s most exciting trips begin at the table. From MICHELIN-selected restaurants and hotels to emerging culinary scenes, these 16 destinations, many well-loved and others more off-the-beaten path, are shaping how - and why - we travel now. Food has...

The new year is a great time to hit the reset button and start fresh. You can set yourself up for success by drafting a New Year's resolution or kick things off with an inspirational New Year’s blessing. But if you're looking for other ways to guarantee a lucky year...

Time Out has scoured the planet and mixed you this brilliant menu of the finest, funkiest and most fantastic places for a drink. Thirsty? Of course you are, but thankfully we’ve got just the tonic. Our cities are packed with brilliant, innovative and downright wacky...

From tender tomahawks to sizzling striploins, cities all over the world know how to serve their steak - here are our favourite spots. What would be your death row meal? Some might choose sushi, many would choose pizza, but there’s a whopping proportion of us who would...

There’s Porteño-style, ultra-crispy and classic Neapolitan pizzas from all corners of the planet in this list - we hope you’re hungry. Everyone knows what great pizza means to them. It could have a paper-thin, crispy base or one so doughy it’s comparable to a pillow;...

From whole hogs to smoked fish and brisket, this all-American smoke-infused cooking style is as diverse as the US itself – and just as rich in history. In the US, "barbecue" is both noun and verb – a familiar siren, calling from a squat cinder block building with its...

Feast your eyes on these exquisite pubs loved by foodies far and wide. There’s nowt wrong with a pork scratching or bag of Scampi Fries to accompany your hand-cranked pint of amber ale, but we are ever grateful for the invention of the gastropub. London boozer The...

Fancy a side of Picasso? You’ve come to the right place. What’s better than enjoying a feast for your eyes as well as your tummy? Very little, if you ask us. Sure, a delicious meal can be gorged on anywhere from a street corner to a greasy spoon, your own kitchen...

From a hidden gem in Nice to a rustic revelation in Beaujolais and a bargain bistro in Brittany. Passionate for fresh seafood, Nice Far away from the tourist traps of the old town, tiny seafood restaurant Coquillages Bouchet on Rue Rusca is a relative newcomer in...