by Maggie | May 1, 2021 | Food & Drink Features
This year, many of us will be looking forward to getting our social lives back on track. And often, there’s no better way to spend time catching up with friends and family than with good conversation over some delicious food and drinks. Now that the rules allow us to... by Maggie | Apr 1, 2021 | Food & Drink Features
A pair of keen allotmenteers offer a guide to growing new plants from veg cuttings, fruit stones and pips. When you’re depositing your kitchen scraps – including old spuds, vegetable seeds and stones in the bin, or on the compost heap, think again. There are... by Maggie | Mar 1, 2021 | Food & Drink Features
Growing your own food is one of life’s unique pleasures. Not only is it cheaper than buying fruit and veg from the shops, but it’s greener too – and eating food you’ve grown from scratch is enormously satisfying. Plus, the growing process itself is relaxing and... by Maggie | Feb 1, 2021 | Food & Drink Features
‘This is a blessing. It’s special. I know we’re going to come out of lockdown even stronger,’ Andy Beynon says. A global pandemic during which restaurants have been closed for months on end is a strange time to be handing out awards for fine cooking. But Michelin was... by Maggie | Jan 1, 2021 | Food & Drink Features
Is there anything more enjoyable than settling down on the sofa of an evening with a cold glass of your favourite tipple and a big bowl of crunchy crisps? Everyone has their favourite type of the fried potato snack, of course, and fans of traditional flavours may be... by Maggie | Oct 30, 2020 | Food & Drink Features
Panic spread across the UK as it emerged that the much-loved yeast extract Marmite was at risk of being removed from the nation’s supermarket shelves. But what is the story behind this most British of brands? The product that has been loved and hated around the...